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Easy veggie dinner from the grill!
checkered diner
nebet_het wrote in original_cins
Grilled Vegetable Salad "ala Grecque"

Chop 2 green bell peppers, 2 medium zucchini and 1 sweet onion (Walla Walla if you can get it!) for kebabs. Toss them in about 2-3 tblsp of olive oil & 2-3 tblsp of lemon juice in a large salad bowl. Season with salt and pepper then thread onto skewers. Reserve the liquid in the salad bowl for later!
Grill the kebabs until you get good char marks and veggies are tender. Remove from skewers into the salad bowl with the reserved liquid. Doing this while the veggies are still warm will help them to soak up all that lemony goodness! Chop up some Romaine lettuce and 2 medium ripe tomatoes and add to the bowl. Toss all together coating with the liquid, adding more oil & lemon juice as needed. Sprinkle with crumbled feta and serve. I love the flavor of the grilled veggies in contrast with the crisp lettuce and the lemon and feta!

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This dinner idea really makes me wish I had a grill! Sounds great!

You could easily do it with roasted veggies instead! Just skip the skewers and roast them at about 400 or so until tender. Once or twice during the roasting give the pan a shake or lightly toss/stir the veggies to get some even roasting.

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